Our Gastronomic Restaurant
To reserve : 05.63.33.60.60
or salettes@chateaudesalettes.com
“Menu du marché” 31 €
By word of mouth….
Starter, main course and dessert, style of the day
From October to April, this menu is offered at dinner (Thursday and Friday) and at lunch (from Thursday to Sunday, except bank holidays).
From May to September, this menu is only available at lunch (from Thursday to Sunday, except holidays).
Menu Hautpoul : 46 €
“Food and wine pairing” 25 € (an 8cl glass of wine per course)
Tart with parsley-root, fish eggs, scallops shavings, Drambuie emulsion
…
Campanier poultry, glazed supreme, cromesqui with thighs, chervil and grilled young leeks, Porto cake with liver in a consommé
…
As a Paris-Brest, praline, dulce de leche ice cream
or
Mont-Blanc interpretation, chocolate, chestnut cream, Armagnac ice cream
or
Inspiration of the moment
Menu Toulouse-Lautrec : 62 €
“Food and wine pairing” 30 € (an 8cl glass of wine per course)
Grilled Foie gras in terrine, celeriac brioche and mandarine pulp
…
Pike-perch with nantua sauce, little crayfish, héliantis flan
…
Piece of veal, chickpeas, bergamote lemon and roasted salsifys
…
As a Paris-Brest, praline, dulce de leche ice cream
or
Mont-Blanc interpretation, chocolate, chestnut cream, Armagnac ice cream
or
Inspiration of the moment
For each menu, we suggest:
« Food and Wine Pairing »
a 8cl glass of wine per course
L A C A R T E :
Starter |
|
| Tart with parsley-root, fish eggs, scallops shavings, Drambuie emulsion | 19 € |
| Grilled Foie gras in terrine, celeriac brioche and mandarine pulp | 25 € |
Main Course
|
|
| Pike-perch with nantua sauce, little crayfish, héliantis flan | 27 € |
| Piece of veal, chickpeas, bergamote lemon and roasted salsifys | 25 € |
| Campanier poultry, glazed supreme, cromesqui with thighs, chervil and grilled young leeks, Porto cake with liver in a consommé | 22 € |
Cheeses |
|
| A selection of local cheeses | 15 € |
Desserts |
|
| As a Paris-Brest, praline, dulce de leche ice cream | 17 € |
| Mont-Blanc interpretation, chocolate, chestnut cream, Armagnac ice cream | 17 € |
| Inspiration of the moment | 17 € |
